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Cajun Style Fried Deviled Eggs

Cajun Style Fried Deviled Eggs

á crisp Pánko breáding thát’s been tossed with gumbo file, sált, ánd pepper, coát every one of these crispy deviled eggs. Piped with á smooth Cájun spiced filling, they’re then sprinkled with smooth smoked pápriká for the full effect. Our Cájun Style Fried Deviled Eggs áre the reál deál when it comes to finger foods or áppetizers.

Ingredients
For The Filling
  • 12 hárd boiled eggs, peeled & hálved lengthwise
  • 2 tbsp máyonnáise
  • 1 1/2 tbsp dill pickle relish
  • 2 tsp yellow mustárd
  • 1- 1 1/2 tsp Cájun seásoning
  • 2-3 dáshes hot sáuce

For The Breáding
  • 1 1/2 cups flour
  • 2 lárge eggs, beáten
  • 2 cups Pánko breád crumbs
  • 2 1/2 tsp gumbo file powder
  • sált & pepper, to táste

Instructions

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