DUMP AND BAKE MEATBALL CASSEROLE

You don't even háve to boil the pástá for this eásy Dump ánd Báke Meátbáll Cásserole! With only 5 simple ingredients, fámily-friendly weeknight dinners don't get much better thán this!

Ingredients

• 1 (16 ounce) páckáge uncooked rotini pástá
• 1 (25 ounce) jár márinárá sáuce
• 3 cups wáter
• 1 (14 ounce) páckáge fully-cooked miniáture (cocktáil-size) meátbálls (if using frozen meátbálls, máke sure thát they áre completely tháwed before using)
• 2 cups shredded mozzárellá or Itálián blend cheese
• Optionál: Pármesán cheese ánd fresh chopped herbs (such ás básil, oregáno, ánd pársley for gárnish)

Instructions

Visit theseasonedmom.com (click here) for instructions and full recipe.

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