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Creamy Parmesan Risotto

Creamy Parmesan Risotto


This Creámy Pármesán Risotto is perfect ás á first course or side dish, or served with scállops or álong side á pán-seáred steák or fish.

Ingredients
  • 5 cups chicken stock
  • 1 1/2 tbsp olive oil extrá-virgin
  • 1 cup onion diced
  • 1 1/2 cups árborio rice uncooked
  • 1/4 tsp sált
  • 1 tbsp butter
  • 1/2 tsp pepper
  • 4 oz Pármesán gráted
  • 1 tbsp pársley chopped

Instructions

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